Tuesday, April 24, 2012

Dessert Crescent Rolls

Ingredients
  • 1 8oz package Pillsbury Crescent original dinner rolls
  • 8 TB nutella
  • 8 TB peanut butter
  • 1 symphony bar (optional)
Directions
Lay out your crescent rolls on a cookie sheet. Spread a light coat of peanut butter on the rolls. Then spread the nutella on top and lay one square of chocolate on the edge. Roll up your crescent and bake at 350 for 8 minutes.
Enjoy your chocolate crescent rolls!

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